Hotel Zlatý Lev - Hotel Louny

STARTERS

Cold

100g

Tartar steak

129,-

70g

Salmon tartar steak with caviar

68,-

150g

CAPRÉSE (tomatoes, mozzarella, olive oil, rocket)

65,-

50g

PROSCIUTTO (Parma ham, Gorgonzola, Camembert, goat cheese, Soft-leaved lettuce, tomatoes)

85,-

50g

GOAT CHEESE, basil, pine nuts, toasts

80,-

Warm

2ks

TOAST (scalloped with ham, olives and cheese)

39,-

1ks

TOAST roasted in oil (with hot chicken mixture)

39,-

130g

SCALLOPED EGG (with ham, tomatoes and cheese)

45,-

0,33

Bouillon with egg

28,-

0,33

Home-made garlic sauce (cheese, egg, croutons)

28,-

0,33

Broccoli creme

28,-

400g

Golden Lion Secret (for 2-3 persons)

349,-

150g

Chicken breast with butter spinach, creamy potatoes covered with blue cheese sauce

145,-

150g

Pork cutlet steak marinated in garlic, herbs and stout, with barbecue sauce and baked potato

149,-

200g

Trout in almond coat, served apple and walnut salad

122,-

200g

Trout roasted on herb butter

118,-

150g

Grilled salmon in pepper coat

132,-

150g

Salmon with tomato sauce and herbs

137,-

150g

Salmon roasted on lemon butter

130,-

150g

Chicken breast with exotic salad

95,-

150g

Chicken breast au gratin, basil pesto, dried tomatoes, sprinkled with Parmesan cheese

115,-

150g

Chicken breast, leaf spinach, pine nuts, cream

109,-

150g

Chicken steak with pear, covered with bleu cheese sauce

105,-

150g

Chicken steak in cheese sauce, broccoli, grilled cherry tomatoes

105,-

150g

Fried chicken roll stuffed with ham and champignons

95,-

150g

Mexican style chicken pieces with chilli peppers

99,-

150g

Fillets fried in breadcrumbs

89,-

150g

Bear paws, sage sauce, decorated with grilled pineapple

99,-

150g

Pork medallion with Parma ham, coated with herbal sauce

109,-

150g

Pork medallions in almond coat

105,-

150g

Pork medallions with pepper sauce and chilli peppers

105,-

150g

Pork steak with wild mushroom sauce, topped with bacon

109,-

200g

Pork cutlet with grilled cherry tomatoes and basil

99,-

Cutlet stuffed a hot mixture of hot peppers and Gorgonzola cheese

99,-

150g

Pork pieces made Debrecen style (pork medallion, sausage, onion, garlic leeks)

95,-

150g

Pork schnitzel fried in breadcrumbs

95,-

200g

Beefsteak with Parma ham, egg, sprinkled with Parmesan cheese

225,-

200g

Beefsteak with chilli sauce

219,-

200g

Steak with leaf spinach and yoghurt dressing

219,-

200g

Steak on wild mushrooms and red wine

150g

Beef medallions on green pepper

165,-

150g

Beef medallions made Napoli style (champignons, onion, apple, grilled cherry tomatoes, estragon)

165,-

150g

Beef noodles with olives, dried tomatoes, pine nuts

169,-

MEAT MIXTURES

150g

Golden Lion met on skewer (pork, chicken, beef medallions, bacon, onion, peppers)

125,-

150g

Medallions of three colours (three kinds of meat, Parma ham, Fried eggs)

125,-

150g

Meat noodles made Burgundy style (three kinds of meat, red wine, onion, mushrooms)

119,-

150g

President’s schnitzel (chicken meat and beef fillet, ham, cheese, wild mushrooms)

129,-

VEGETARIAN DISH

150g

Broccoli covered in blue cheese sauce

65,-

150g

Various kinds of cheese, fried on a skewer

89,-

100g

Edam cheese fried in breadcrumbs

69,-

PASTA (250g)

Penne, tagliatelle, gnocchi, spaghetti

- with goat cheese, basil, pine nuts, garlic pesto

85,-

- with tomato-olive sauce, Parma ham, sprinkled with Parmesan cheese

85,-

- with champignons in cream sauce

75,-

- with three types of cheese sauce, decorated with fresh basil

79,-

- with chicken meat, leaf spinach and garlic in cream sauce, decorated with grilled cherry tomatoes

85,-

SALADS (250g)

CAESAR (web lettuce, chicken meat, olive oil, lemon, Parmesan cheese, croutons)

90,-

GREEK (various kinds of lettuce, cucumber, tomatoes, peppers, olives, red onion, feta cheese )

85,-

ITALIAN (various kinds of lettuce, cucumber, peppers, tomatoes, ham, egg, cheese)

85,-

CHICKEN SALAD with yoghurt dressing

79,-

SALAD (cucumber, peppers, tomatoes, onion, feta cheese)

45,-

SIDE DISH

100g

Roasted champignons

28,-

100g

Grilled cherry tomatoes

28,-

100g

Leaf spinach in cream sauce

30,-

200g

French beans

30,-

Roasted vegetables

30,-

100g

Fried onion rings

55,-

150g

Rice

15,-

150g

- with green herbs

18,-

150g

- with mushrooms

18,-

- with spinach

18,-

200g

Mashed potatoes with red onion

25,-

200g

Creamy potatoes

25,-

200g

Boiled potatoes

20,-

200g

Baked potato with yoghurt-garlic dressing

35,-

200g

French fries

27,-

200g

Croquettes

27,-

Roasted potatoes

27,-

4 ks

Potato pancakes

30,-

2 ks

Fried bread

8,-

50g

Tartar sauce

15,-

50g

Barbecue sauce

18,-

50g

Chilli sauce

18,-

50g

Ketchup

10,-

1 pc

Pancake with fruit, ice-cream, whipped cream

45,-

1 pc

Banana with caramel, whipped cream, sprinkled with walnuts

49,-

Choice of ice-cream

45,-

2 pc

Apple strudel with whipped cream

35,-

Dessert – daily offer

50g

Pickled Jalapeno peppers

30,-

50g

Green olives

25,-

50g

Black olives

25,-

50g

Roasted almonds

80g

Pistachio nuts

30,-

100g

Potato chips

20,-

200g

Variety of meat plate

95,-

250g

Variety of cheese plate

130,-